{{ label }}
{{ product.vendor }}
{{ product.title }}
Choose Amount
With a subtitle like "Or, How I Learned to Stop Worrying About Recipes (And Love My Microwave)", David Chang and Priya Krishna's cookbook skips the restaurant kitchen polish in favour of the smartest, fastest, least meticulous, most delicious, absolutely imperfect approaches to cooking that the two chefs learned from their biggest cooking inspirations – their Mums.
100 Day Returns
FREE
You can shop with confidence at Milligram as you are welcome to return or exchange anything you purchase from Milligram.com, or our store, within 100 days from purchase.
For change of mind returns or exchanges, your product needs to be:
1. In perfect, brand new condition
2. Have swing tags, labels and original packaging intact
Exclusions
Refunds not available on e-gift cards, sale items, or customised items unless they are faulty
Corporate Orders
Learn More
With a subtitle like "Or, How I Learned to Stop Worrying About Recipes (And Love My Microwave)", David Chang and Priya Krishna's cookbook skips the restaurant kitchen polish in favour of the smartest, fastest, least meticulous, most delicious, absolutely imperfect approaches to cooking that the two chefs learned from their biggest cooking inspirations – their Mums.
With a subtitle like "Or, How I Learned to Stop Worrying About Recipes (And Love My Microwave)", David Chang and Priya Krishna's cookbook skips the restaurant kitchen polish in favour of the smartest, fastest, least meticulous, most delicious, absolutely imperfect approaches to cooking that the two chefs learned from their biggest cooking inspirations – their Mums.